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Cyclops' Organic Sour Cream is made with love, expertise, and only three ingredients! Cartenoid-rich butter fats are separated from fresh organic milk and have Cyclops' special culture added before being left to ferment to a perfect level of flavoursome bite and silky texture. Use as an accompaniment to spicy food and in rich cake recipes. This sour cream is suitable for vegetarians - no gelatine!
Organic, Gluten Free, Low Sugar, Low Salt, Yeast Free, Made in New Zealand
