Our Suppliers

Groceries

  • A Cracker of a Nut

    Malcolm and Jenny Lawrence grow BioGro certified walnuts in West Melton, near Christchurch.  We buy their organic walnuts, Kerakel, but there are never enough for the demand, so we also buy wild...

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    A Cracker of a Nut

  • Bees Blessing

    Jo Donnelly and Ian Stewart started Bees Blessing 4 years ago. Their land is in the Mangaroa Valley near Upper Hutt and they grow most of their own fruit and vegetables as well as keeping...

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    Bees Blessing

  • Coral Tree

    Kim Baker has grown apples for many years on his BioGro certified property, Coral Tree, near Levin.  His tree-ripened apples are used in his apple juice and also in his cider vinegar, which we...

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    Coral Tree

  • Kerikeri Teas

    Husband and wife team Gary & Tracy have run Kerikeri Organic Tea for eight years, and their business is now the largest certified organic and fair trade tea company in New Zealand. They import...

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    Kerikeri Teas

  • Kiwi Organics

    Bridget and Mike Parker are the biggest suppliers of organic corn in the country and they have a gluten free mill in Gisborne.  They are growing red, blue, yellow and white corn – fabulous...

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    Kiwi Organics

  • Kokako

    Kokako is a boutique coffee roasting business that produces fantastic coffee and an excellent and intensely flavoured natural drinking chocolate. Kokako are focused on ethical trading relationships...

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    Kokako

  • KTea

    KTea believes in a great cup of tea! A cup of tea that is made using natural, organic and Fairtrade certified ingredients. KTea tea is imported from the first organic certified tea garden in Sri...

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    KTea

  • Little Bird Organics

    Megan May and Jeremy Bennett started Little Bird Organics in Febuary 2010. The amazing selection of raw foods just fly off the shelves in Commonsense Organics! Jeremy is an architect and the designer...

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    Little Bird Organics

  • Lothlorien Winery

    The Lothlorien story began in 1971 with a group of youthful idealists buying a 100 acre dairy farm in the gorgeous Ahuroa Valley just North of Auckland and planting the first orchard trees. And yes-...

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    Lothlorien Winery

  • Mountain Valley Honey

    Mountain Valley Honey’s 1500 hives are way off the beaten track, on Department of Conservation land in the Marlborough Sounds and on forestry land in the Mount Richmond valley between Nelson...

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    Mountain Valley Honey

  • Moutere Grove

    Ed and Liz Scott grow and process their award winning olive oil in the Upper Moutere, near Nelson.  The olives are all Tuscan varieties and these are processed and blended by Ed in a small...

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    Moutere Grove

  • Pacific Harvest

    Pacific Harvest's beginnings date back to the 1980's when an itinerant salesman in New Zealand's South Island started selling Karengo out of the back of his car to patrons of the local pubs. Doug and...

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    Pacific Harvest

  • PARC

    PARC (Palestinian Agricultural Relief Committees) is a leading Palestinian not-for-profit organisation working in the field of rural development and protection of the environment. They work with a...

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    PARC

  • Pasture Poultry

    Pauline and John Blaikie at The Willows Organic Farm are our main egg suppliers.  Their farm is at Rewa, north of Feilding.  Their chickens are AsureQuality certified and spend their days...

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    Pasture Poultry

  • Sunset Valley Wines

    Ian and Ros Newton have built up a boutique vineyard on the rolling hills of the Upper Moutere valley near Nelson.  It’s a most attractive property which is widely planted in native trees...

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    Sunset Valley Wines

  • Te Ika Pounamu o Te Kaha

    We visited Pixie and Te Kaha at their home near Ohiwa harbour in the Bay of Plenty. Pixie makes handmade raw chocolate bars and chocolate hearts. The ingredients are organic and fair trade (though...

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    Te Ika Pounamu o Te Kaha

  • The Cocoa Press

    The Cocoa Press is New Zealand's first bean-to-bar chocolatier using 100% organic and fair trade ingredients.  Rochelle Harrison single-handedly runs the business, and when you pick up one of...

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    The Cocoa Press

  • Turanga Creek

    The creators of Turanga Creek wines, Mandy and Wayne Allen, are keen to recreate the look and feel of Bordeaux and the Esk Valley in the Hawke’s Bay. They bought the property at Turanga Creek...

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    Turanga Creek

  • Vynfields

    Kaye McAuley and John Bell are the owners of the elegant Vynfield vineyard in Martinborough – and their wine is as elegant as their vineyard.  Their Pinot Noir reserve was recently awarded...

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    Vynfields
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